Mike will be representing the Shellfish Association of Great Britain at a UK shellfish inspired dinner in aid of breast cancer research at Cafe Spice Namaste, London E1. Chef Patron Cyrus Todiwala will be cooking a special shellfish themed tasting menu with sustainability and seasonality in mind.
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Earlier Event: September 29Wild Suffolk at the Aldeburgh Food and Drink Festival
Later Event: November 15UK Langoustine Promotion Event